October 2010
1 post
3 tags
I made roast broccolini and so can you
Roasting is this culinary magic trick that makes everything taste fantastic. I’d like to try a roast roast chicken, I think that would be amazing.
Take a bunch of a vegetable. In this case broccolini, which is a cross between broccoli and Mussolini. Don’t wash it, but just rub the dirt and bits off. You could wash it but then you have to dry it and who has time?
Throw on a baking...